Easy to make, and turn out good with new flavor and so tasty for our tongue.
Last Wednesday, As daddy has a meeting outside, I invite my family member (my bro n sis) to come and join the dinner. Too bad my sis can't attend, so only my bro n his gf, me and Josh enjoying the dinner.
You can click on this link for the recipe and also a great picture ^^: http://cooking.storyofbing.com/2010/12/cajun-chicken-pizza-with-cream-cheese-apricots/
I have made for the second time yesterday, I switch the Apricot with Manggo, and turn out nice. This time, my ex working colleague has a try and she said it's was nice but she prefer the basic dough made with yeast.
Try it if you like a new taste and you won't regret!
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